What is the basic structural difference between starch and cellulose?
Starch consists of two components - amylose and amylopectin. Amylose is a long linear chain of ∝-D-(+)-glucose units joined by C1-C4 glycosidic linkage (∝-link).
Amylopectin is a branched-chain polymer of ∝-D-glucose units, in which the chain is formed by C1-C4 glycosidic linkage and the branching occurs by C1-C6 glycosidic linkage.
On the other hand, cellulose is a straight-chain polysaccharide of β-D-glucose units joined by C1-C4 glycosidic linkage (β-link).
What happens when D-glucose is treated with the following reagents? (i)HI (ii)Bromine water (iii)HNO3
How do you explain the absence of aldehyde group in the pentaacetate of D-glucose?
Glucose or sucrose are soluble in water but cyclohexane or benzene (simple six membered ring compounds) are insoluble in water. Explain.
The melting points and solubility in water of amino acids are generally higher than that of the corresponding halo acids. Explain.
Define the following as related to proteins
(i) Peptide linkage (ii) Primary structure (iii) Denaturation.
What products would be formed when a nucleotide from DNA containing thymine is hydrolysed?
Enumerate the reactions of D-glucose which cannot be explained by its open chain structure.
What are nucleic acids? Mention their two important functions.
The two strands in DNA are not identical but are complementary. Explain.
Where does the water present in the egg go after boiling the egg?
For the reaction R → P, the concentration of a reactant changes from 0.03 M to 0.02 M in 25 minutes. Calculate the average rate of reaction using units of time both in minutes and seconds.
Write the formulas for the following coordination compounds:
(i) Tetraamminediaquacobalt (III) chloride
(ii) Potassium tetracyanonickelate(II)
(iii) Tris(ethane-1,2-diamine) chromium(III) chloride
(iv) Amminebromidochloridonitrito-N-platinate(II)
(v) Dichloridobis(ethane-1,2-diamine)platinum(IV) nitrate
(vi) Iron(III) hexacyanoferrate(II)
(i) Write structures of different isomeric amines corresponding to the molecular formula, C4H11N
(ii) Write IUPAC names of all the isomers.
(iii) What type of isomerism is exhibited by different pairs of amines?
Why are solids rigid?
Write any two characteristics of Chemisorption.
Write the structures of the following compounds.
(i) α-Methoxypropionaldehyde
(ii) 3-Hydroxybutanal
(iii) 2-Hydroxycyclopentane carbaldehyde
(iv) 4-Oxopentanal
(v) Di-sec-butyl ketone
(vi) 4-Fluoroacetophenone
Which of the ores mentioned in Table 6.1 can be concentrated by magnetic separation method?
Why are pentahalides more covalent than trihalides?
Silver atom has completely filled d orbitals (4d10) in its ground state. How can you say that it is a transition element?
Write structures of the following compounds:
(i) 2-Chloro-3-methylpentane
(ii) 1-Chloro-4-ethylcyclohexane
(iii) 4-tert. Butyl-3-iodoheptane
(iv) 1,4-Dibromobut-2-ene
(v) 1-Bromo-4-sec. butyl-2-methylbenzene
Which forces are involved in holding the drugs to the active site of enzymes ?
Write the reactions of F2 and Cl2 with water.
At 300 K, 36 g of glucose present in a litre of its solution has an osmotic pressure of 4.98 bar. If the osmotic pressure of the solution is 1.52 bars at the same temperature, what would be its concentration?
Which one of the following has the highest dipole moment?
(i) CH2Cl2
(ii) CHCl3
(iii) CCl4
Ferric oxide crystallises in a hexagonal close-packed array of oxide ions with two out of every three octahedral holes occupied by ferric ions. Derive the formula of the ferric oxide.
What are food preservatives ?
Why are cimetidine and ranitidine better antacids than sodium hydrogencarbonate or magnesium or aluminium hydroxide ?
For M2+/M and M3+/M2+ systems, the Eā values for some metals are as follows:
Cr2+/Cr -0.9V
Cr3/Cr2+ -0.4 V
Mn2+/Mn -1.2V
Mn3+/Mn2+ +1.5 V
Fe2+/Fe -0.4V
Fe3+/Fe2+ +0.8 V
Use this data to comment upon:
(i) The stability of Fe3+in acid solution as compared to that of Cr3+or Mn3+ and
(ii) The ease with which iron can be oxidised as compared to a similar process for either chromium or manganese metal.
How is the variability in oxidation states of transition metals different from that of the non-transition metals? Illustrate with examples.
The rate constant for the decomposition of N2O5 at various temperatures is given below:
T/°C |
0 | 20 | 40 | 60 | 80 |
105 X K /S-1 |
0.0787 | 1.70 | 25.7 | 178 | 2140 |
Draw a graph between ln k and 1/T and calculate the values of A and Ea.
Predict the rate constant at 30 º and 50 ºC.
It's nice and precise to the point
Structural difference between starch and cellulose.